Super easy family-style, popular dinner recipe.

Ingredients
∙ Makes 8 burritos
Meat
- 16 oz Ground beef
Produce
- 1 14-ounce can Chili beans
- 2 cloves Garlic
- 3 Green onions, whole
- 1 Onion, small
- 1/2 tsp Oregano, dried
Condiments
- 1 cup Salsa, bottled chunky
Nuts & Seeds
- 1/2 tsp Cumin, ground
Bread & Baked Goods
- 8 8-inch flour tortillas
Dairy
- 2 cups Cheddar- jack cheese
- 1/3 cup Parmesan cheese, grated
- 1 Sour cream
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