Delicious appetizer idea that couldn't be easier to make! Artichoke hearts dipped in garlicky butter and coated with Parmesan breadcrumbs. Baked to crispy perfection!
Ingredients
Vegetarian
∙ Makes 5
Produce
- 1 15 oz . canArtichoke hearts
- 1/2 tsp Garlic powder
Bread & Baked Goods
- 1/4 cupBreadcrumbs, plain
Dairy
- 1/4 cup Butter, unsalted
- 1/4 cup Parmesan cheese, grated
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