A tasty, quick and easy one-pot beef taco pasta with plenty of melted cheese!

Ingredients
∙ Serves 6
Meat
- 1 lb Ground beef, lean lean or extra
Produce
- 1 1.5 ounce can Black beans
- 2 cloves Garlic
- 1 Onion, medium
Condiments
- 2 cups Salsa
Pasta & Grains
- 8 oz Pasta
Baking & Spices
- 2 tbsp Taco seasoning
Dairy
- 1 cup Cheese
Liquids
- 2 cups Water
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