Crispy on the outside, soft, creamy and cheesy on the inside, these festive holiday-inspired arancini, with this Simple Marinara Sauce for dipping, are seriously scrumptious and fabulously festive!

Ingredients
∙ Makes 25
Produce
- 1 heaping cup Baby spinach, leaves
- 1 tbsp Flat-leaf parsley
- 4 cloves Garlic
- 1 Onion, small
- 1/4 cup Sun-dried tomatoes
Refrigerated
- 2 Eggs
Canned Goods
- 3 1/2 cups Chicken stock
Condiments
- 1 Simple marinara sauce
Pasta & Grains
- 1 cup Arborio rice
Baking & Spices
- 1/2 cup All-purpose flour
- 1 Black pepper
- 1 Pinch Red pepper flakes
- 1 Salt
Oils & Vinegars
- 1 Vegetable oil
Bread & Baked Goods
- 1 1/4 cup Panko breadcrumbs
Dairy
- 3 tbsp Butter, unsalted
- 3 oz Mozzarella cheese, fresh
- 1/4 cup Parmesan cheese, grated
Beer, Wine & Liquor
- 1/2 cup White wine
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