Jump to Recipe Print RecipeShare This Post!Ham and Cheese quiche is a great way to use leftover Easter or holiday ham. This simple quiche, with an all-butter homemade crust and a creamy smooth filling…

Ingredients
∙ Serves 6
Meat
- 1 cup Ham
Produce
- 1 tbsp Chives or green onions
Refrigerated
- 5 Eggs
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Salt
Bread & Baked Goods
- 1 Single crust pie shell, homemade or store bought
Dairy
- 1 cup Cheddar cheese
- 1 cup Heavy cream
- 1 cup Milk
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