A quick and easy one pot meal of cajun-style andouille sausage, quartered red potatoes, fresh green beans and sliced mushrooms. Drizzle the buttery broth over the potatoes for maximum flavor.

Ingredients
∙ Serves 6
Meat
- 1 (12 oz) packageCajun style andouille sausage
Produce
- 1 1/2 lbs Green beans
- 1/2 lb Mushrooms, white
- 1 1/2 lbs Red potatoes
Canned Goods
- 3/4 cup Chicken broth
Baking & Spices
- 1/2 tsp Black pepper
- 4 tsp Cajun seasoning
- 3/4 tsp Kosher salt
Dairy
- 4 tbsp Butter
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