This Lemon Berry Trifle is perfectly tart and sweet, with a citrusy lemon cake, vanilla pudding, whipped cream and a load of berries! It’s the perfect dessert for Spring. Happy Spring! It’s Ashley…

Ingredients
∙ Serves 8
Produce
- 3 cups Berries, fresh
- 1 Lemon, juice of
- 2 Lemons, zest of
Refrigerated
- 3 Eggs
Canned Goods
- 1/4 cup Applesauce, unsweetened
Baking & Spices
- 1 1/2 cups All purpose flour
- 1/4 tsp Baking powder
- 1 tsp Baking soda
- 1/4 tsp Salt
- 1 1/4 cups Sugar
- 1 tsp Vanilla
- 1 1/2 cups Whipped cream, sweetened
Dairy
- 1/4 cup Butter
- 1/2 cup Greek yogurt, plain
- 2 cups Milk
Other
- 1 (4 serving size) package instant vanilla pudding
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