Flavorful roasted broccoli and tender, juicy shrimp join forces in this super easy Sheet Pan Honey Garlic Shrimp and Broccoli. This one pan wonder makes a great fuss-free weeknight dinner!

Ingredients
Gluten free
∙ Serves 4
Seafood
- 2 lb Shrimp, raw
Produce
- 12 oz Broccoli
- 4 cloves Garlic
- 1 Veggies
Condiments
- 2 tbsp Chili sauce, sweet
- 1/2 tsp Ginger paste
- 1/4 cup Honey, raw
- 1 tbsp Lemon juice
- 1/4 cup Soy sauce, low sodium
Pasta & Grains
- 1 Basmati or jasmine rice
- 1 Brown rice
- 1 Quinoa
Baking & Spices
- 1 drizzle Olive or avocado oil
- 1 Salt and pepper
- 2 tsp Sesame seeds
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